The Victorinox 10" Round Sharpening Steel with Dark Wood Handle is ideal for everyday honing to bring back the edge on a knife after use. This simple maintenance keeps the knife sharp and performing well – plus a sharp knife is a safer knife to use. The Victorinox sharpening steel should be used more frequently than a stone or other sharpening device, as more of a daily use sharpener.

Forschner Fibrox knives by Victorinox are NSF approved for commercial food service use (and are a common site in restaurant kitchens). Forschner Fibrox knives are slip resistant when wet for safety and dishwasher safe as well (though we recommend all cutlery be hand washed instead). A number of the Forschner Fibrox cutlery pieces have been recommended as top value picks by Cook's Illustrated magazine for home use. The R.H. Forschner by Victorinox knives are made by stamping out a single piece of metal, then the blade is hardened, tempered, ground, polished and finished.