The Viking Cheese Knife is specially designed for use with softer cheeses. The hollow blade design makes it so cheese does not stick to the blade, but is sliced perfectly. Add the Viking Cheese Knife to your next meat and cheese party platter, it’s sure to be a success.

Viking knives are handmade in Solingen, Germany, to the highest standards. Viking knives have durable and strong forged blades, while the full tang runs the entire length of the handle to provide balance. The high-carbon vanadium chromium stainless steel allows for a terrific cutting edge, ease of sharpening and resistance to corrosion. Viking cutlery comes with triple-riveted synthetic handles for durability and cleanliness.. Viking knives are dishwasher-safe, but we recommend hand washing and drying of any fine cutlery. Viking knives have a lifetime manufacturer warranty against manufacturing defects.