Santoku Knives
Santoku knives, originating from Japan, are multi-purpose blades known for their versatility in the kitchen. Characterized by a flat edge and a sheepsfoot blade, they excel in slicing, dicing, and chopping. The word "Santoku" translates to "three virtues," reflecting the knife's proficiency in handling meat, fish, and vegetables.
Kyocera Revolution 3pc Knife Set - White
KyoceraKyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...
View full detailsKyocera Revolution 3pc Knife Set - Yellow
KyoceraKyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...
View full detailsKyocera Revolution 3pc Knife Set - Orange
KyoceraKyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...
View full detailsKyocera Revolution 3pc Knife Set - Green
KyoceraKyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...
View full detailsKyocera Revolution 3pc Knife Set - Blue
KyoceraKyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...
View full detailsKyocera Revolution 3pc Knife Set - Black w/ Black Blade
KyoceraKyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...
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