Santoku Knives

Innovative features and unparalleled performance to meet the demands of today's professional chefs. The Granton Edge has scalloped edges to create ...

The Japanese-inspired Swiss Modern Santoku Knife is a truly efficient tool for the kitchen. Known as the ‘knife of the three virtues’ for its abili...

Henckels makes essential kitchen knives that every home chef needs. Equally ergonomic and stylish, the HI Graphite series offers sleek sharpness. T...

The Classic 2-piece knife set pairs a Japanese-style 5-inch santoku featuring small indentations to prevent food from sticking, and a 4-inch paring...

This 2-piece set of Eastern-style knives is perfect for performing detailed kitchen tasks with ease. Effortlessly mince garlic with the 5-inch holl...

Kyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...

Kyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...

Kyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...

Kyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...

This excellent knife set includes: Multi-Purpose Kitchen Shears, Universal Serrated Double Edged Peeler, 4.5" Serrated Utility Knife, 7.0" Santoku ...

What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can...

Classic Ikon knives feature a distinctive, double bolster design for professional-style heft, exceptional balance, and beauty. The handle is mad...

Inspired by traditional, Japanese-style knife artisanship, the WÜSTHOF Classic Classic 2-Piece Asian Cook's Set is the perfect starter set for h...

Like a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the s...

Stocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, this...

Santoku knife with hollow ground/granton edge. The scalloped grooves on the sides of the blade edge helps with reducing friction and sticking of fo...

Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting a...

An alternative to Chef’s Knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a b...

A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blad...

This 8-piece knife block set features an essential set of high-quality tools to set your kitchen up right. Create garnishes and peel vegetables wit...

  The Miyabi Kaizen Hollow Edge Rocking Santoku Knife is designed for all cutting tasks including chopping, slicing, mincing, and dicing. The gentl...

Henckels makes essential kitchen knives that every home chef needs. Equally ergonomic and stylish, the HI Graphite series offers sleek sharpness. T...

What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can...

What a chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight, and edge that it can...